Tuesday, July 1, 2014




Ingredients:     
1 box of yellow cake mix (I used Duncan Hines)
1 egg
1 stick (1/2 cup) of softened unsalted butter
1 cup of chocolate chips
3/4 cup of coconut
3/4 cup of sliced almonds
1 14oz can of sweetened condensed milk
Preheat your oven to 350 degrees. Spray an 8×8 pan with non stick spray. Mix together the cake mix, egg and butter and press it into the bottom your pan just as if you would a crust for a pie but don’t press it up the sides. Sprinkle over the top the chocolate chips, coconut and almonds. Finally pour the can of sweetened condensed milk over the top and bake for 30-40 minutes.

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