80g rolled oats
30g nutritional yeast
1 tsp salt
¼ tsp baking powder
30g chutney
3 tbsp olive oil
Thursday, March 27, 2014
11:25 AM
Dr cook
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80g rolled oats
30g nutritional yeast
1 tsp salt
¼ tsp baking powder
30g chutney
3 tbsp olive oil
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