Tuesday, June 24, 2014

 

 

 

Ingredients

  • 24 large shrimp (peeled and deveined)
  • 1/4 cup olive oil
  • 1/4 cup chopped fresh parsley
  • 3 garlic cloves (minced)
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon black pepper
  • 1/2 cup melted butter
  • 1/2 cup toasted Italian breadcrumbs
  • 1/2 cup freshly grated Parmesan cheese

Directions

  1. Arrange peeled shrimp in a 11 x 7-inch baking dish.
  2. Coat shrimp with olive oil and sprinkle with parsley, minced garlic, crushed red pepper and black pepper.
  3. Cover and bake at 300 degrees F (150 degrees C) for 15 minutes.
  4. Turn shrimp over, drizzle with butter, and sprinkle with Italian breadcrumbs and grated Parmesan cheese.
  5. Bake uncovered for 5-10 more minutes.

Related Posts:

  • Avocado Chocolate Ganache Mousse recipe   Ingredients: 2 just ripe avocados 6 Tbsp honey 1/4 tsp kosher salt 1/2 tsp vanilla heaping 1/2 cup cocoa slivered almonds or other nut, for garnish … Read More
  • easy Chocolate Cupcakes recipe Ingredients 1 egg 1/2 cup fat....veg oil works GREAT 1/2 cup sour milk... Sour Cream 1 tsp soda 1/2 cup hot water 1/2 cup cocoa 1 1/2 cup flour 1 tsp vanilla 1 cup sugar 1 tsp salt  … Read More
  • Tiramisu Cupcakes with Whipped Mascarpone Frosting recipe Ingredients For the Cupcake: 1 1/4 cups cake flour 3/4 tsp of baking powder 1/2 tsp of salt 4 tbsp of unsalted butter, cut into pieces and melted 1/4 cup milk 1 vanilla bean, halved lengthwise,seeds scraped and … Read More
  • Chocolate Peanut Butter Cupcakes recipe Ingredients (Chocolate Peanut Butter Cupcakes) 1 devils food cake mix 3 eggs 1 cup sour cream 1/4 cup water 1/4 cup milk 1/2 cup vegetable oil 2 cups chopped peanut butter cups - plus another cup or so for garn… Read More
  • Fourth of July Dessert recipe Ingredients Pound Cake 1/2 lb (2 sticks) butter 3 cups sugar 1 cup sour cream 3 cups all-purpose flour 1/2 teaspoon baking soda 6 eggs 1 teaspoon vanilla Trifle Blueberries Strawberries Whipped Cream or Va… Read More

0 commentaires:

Post a Comment

Categories

Blog Archive

Powered by Blogger.