Monday, June 9, 2014







Ingredients
  • 2 pounds white potatoes
  • 1 tablespoon fresh rosemary
  • 1 teaspoon salt
  • 2 to 3 cloves garlic, chopped
  • 1 teaspoon olive oil
  • olive oil cooking spray
Instructions
  1. Preheat oven to 400 degrees F. Wash and scrub potatoes. Cut in potatoes in half. Spray a baking dish with the cooking spray.
     
  2. Drizzle the potatoes with olive oil and coat. Sprinkle potatoes with garlic, rosemary, and salt and stir to mix well.
     
  3. Bake uncovered for 20 to 35 minutes, stirring occasionally.

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